Legends Eatery Menu
Introducing the Menu at Legends Eatery
Located in the heart of Pittsburgh, Legends Eatery serves a delightful array of Italian cuisine that pays homage to traditional flavors. This cozy, family-owned establishment specializes in fresh, handmade pasta, offering dishes that are both comforting and innovative. Highlights include their renowned gnocchi, prepared by hand, and a rich bolognese sauce that reflects expert craftsmanship.
Guests rave about the diverse menu, featuring everything from crispy arancini to delectable shrimp pasta and creamy penne vodka. The atmosphere is perfect for both casual dining and special occasions, making it an ideal spot for families and date nights alike.
- BYOB: Bring your favorite bottle to complement your meal.
- Casual and welcoming ambiance, suitable for all.
- Convenient options for takeout and delivery.
- Pet-friendly outdoor seating enhances your dining experience.
Legends Eatery promises a memorable culinary journey, blending excellent service with a vibrant Italian menu.
Small Plates
Greens Beans
Sauteed with garlic, crushed pepper and parmigiana cheese
Bruschetta
Norma Olive oil, garlic, roasted red peppers, smoked mozzarella and artichoke hearts Margherita Mamas Gravy, fresh mozzarella, pecorino romano, fresh basil, extra virgin olive oil
Polenta
Sweet sausage, Mamas Gravy Romano Cheese
Mozzarella
Housemade, fried golden with parmigiana and Mamas Gravy
Hot Antipasto
Grilled artichokes, roasted reds, spinach olio and gorgonzola
Mussels Diablo
Sauteed with garlic, herbs and Mamas Gravy
Minestrone Of The Day
Soup of the day, served in cup or bowl
Penne Vodka
Tomato basil cream sauce, prosciutto, parmigiano
Spaghetti Meatballs
Mamas Gravy, fresh basil and mozzarella
Spinach Ravioli
Spinach, Mamas Gravy, cream, basil, and fresh mozzarella
Mussels Bianco
Spicy shrimp and mussels, red or white sauce over linguine
Blackened Shrimp
Penne, cherry tomatoes, portabello, aglio olio parmigiano
Fettuccine Alfredo
Grilled Chicken, butter, garlic, cream and parmigiano
Gnocchi Bolognese
Potato dumplings, meat ragu and parmigiano
Pastas
Specialties
Eggplant Melanzane
Mamas Gravy, aged provolone romano cheese
Veal Parmigiano
Pan fried, Mamas Gray, imported provolone, garden tomatoes and fresh spaghetti
Salmon Al Forno
Lemon, white wine and capers
Chicken Parmigiano
Pan fried, Mamas Gravy, imported provolone and homemade spaghetti
Chicken Romano
Pan fried with lemons, parsley and white wine over wilted spinach
Spots Romano
Pan fried with lemons, parsley and butter
Veal And Peppers
Sauteed with garlic, mushrooms, sweet roasted peppers and Marsala wine
Chicken Scallopini
Pan roasted with prosciutto, mozzarella, mushrooms, and Marsala wine
Apple Pie
Baked yellow delicious apples, caramel, and brown sugar. Served warm with French Vanilla ice cream
Caramel Butter Pecan Cake
A butter pecan cake with whipped cream icing between layers filled with toasted pecans and homemade caramel sauce
Fried Canoli
Crispy shell, chocolate and vanilla cream filling, caramel and chocolate drizzle
Chocolate Layered Cake
A rich devils food cake with chocolate fudge icing, cooked whipped cream icing between layers and shaved fudge garnish
Coconut Cream Pie
Coconut cream filing with white chocolate whipped cream topping, toasted coconut and walnut crust
Dolci
Locally Roasted Freshly Brewed
Regular Or Decaf Coffee
Includes one free refill
Chai Tea Latte
Black tea, honey and vanilla with steamed milk
Mocha
Espresso, chocolate, steamed milk, whipped cream
Espresso
Latte
Espresso, steamed milk
Cappuccino
espresso, steamed frothy milk
BYOB
90 minute seating unless reserved in advance
BYOB
Weekly Event Specials
Every Night A Night On The Town
Present your ticket or ticket stub from any City of Pittsburgh Theatre or Museum attraction you visited today and receive a 10 discount
Tuesdays Antipasto Night
Chef Dans Greens and Beans with entree Dinein only
Thursdays Ladies Night
Chef Dan creates a menu especially for the ladies. Entree, dessert and a glass of wine
Mondays Couples Night
Enjoy Chef Dans Prix Fixe Dinner for Two. Includes salad, entree, dessert and wine
Wednesdays Chef Dans BYOG
Bring Your Own Growler fees waived
Fridays Saturdays
Reservations are recommended
Sundays
Private parties and catering available